Yes, about brownies. I always read in baking books, blogs that Brownies are simple to make and there are many variations and so on but what is the perfect Brownies? I suppose out there there are fudgy ones; cakey ones; melt-in-your-mouths ones and what else? To each his taste I reckon.
I have tried a few recipes and the one I did today is from Bill's Basic by Bill Granger. Got the book immediately after a Sunday Times review of it. Bill does not just bake but whips up dishes as well (a little info for those who are not familiar with this Aussie).
I tweaked the recipe a little and the result was no one ie my family members wanted to die for it. I must qualify however, that I am still working on my baking skills...so it is not about whose recipe it is - or is it? Anyway, here I go again, looking out for that perfect Brownies.
