Friday, August 3, 2012

In the Pink with Macarons

I made them again. It is the fever. I made them just to arrange them for a photo shoot. I am thus perfecting my skills in making macarons and honing my skills on food photography.

I had intended to make Raspberry macarons. However, the raspberry powder I used on the macarons resulted in total disaster. So I decided to make plain pink ones and a thick layer of chocolate ganache to go with them.

There are so many recipes and videos on how to make macarons. Perhaps I should attempt the recipes mentioned and see how the macarons will turn out. 

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